Pest Control For the Food Service Industry

Few things can damage a restaurant’s reputation faster than a pest problem. Pests can:

• Carry disease and bacteria into your restaurant causing diners and workers to become sick or impact employee productivity.
• Discourage customers from dining in your restaurant or encouraging their friends to return.
• Make it difficult to attract new diners.
• Ultimately affect your bottom line.

Our pest control experts will develop a solution custom-built for the needs and regulations of your specific restaurant.

We achieve this through a proactive Integrated Pest Management approach—eliminating pests, their harborage areas and entry points to your establishment. This gives you maximum effectiveness with minimal treatment. It’s also an environmentally-responsible approach with your restaurant’s health and safety, both physical and financial, at the forefront.

We’ll also offer recommendations relating to sanitation, maintenance, landscaping issues and regulatory compliance.

A few things you should know about Terminix Commercial:

• More than 150,000 pest control customers place their trust in Terminix Commercial, making us one of the industry’s leaders in providing pest control peace of mind.
• At Terminix Commercial, we use our extensive knowledge and experience to manage the unique challenges and needs of the restaurant industry.
• We can develop a thorough and effective pest management program to help you protect your restaurant—and your revenue.
• All of our services are backed by our Ultimate Satisfaction Guarantee -- meaning our job isn't done until you're satisfied.